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Celia’s Special Brunch - Podoplaza - Seoul, South Korea
Celia’s braised beef pie with red wine and mushrooms served with seasonal greens and Airborne honey vinaigrette

Saturday 3 December
- Venue : Barn Bake Studio & Café
- 4th fl., Podo Plaza, 634-1, Sinsa-dong, Gangnam-gu, Seoul, Korea
- Operation hours : 10am-11:30pm / 12pm-1:30pm / 2pm-3:30pm
- Number of guests : 30 PAX
Book now here and attend the event on Facebook here.